Google Translate, where do you get all these extra ingredients? There's actually no chicken!

 I was amused with the first result, but also wanted to see if I could mess it up even worse, so this time, TWO VERSIONS of Google Translate Recipe:

Google Translate Version (2nd one):

Favorite: Cookies and crackers.

“There’s a bag of cookies and nuts in the fridge.” This type of food consists of starch (wheat, sugar), vegetables, and solids (eggs).

- Yield: 8 cookies

- Time: 20 minutes

- Time: 12-15 minutes (2 servings)

- Prep time: 10-15 minutes (processing time)

What you get:

- Honey drinks (made from honey).

- Large pot (wheat and butter).

- Beer

- Try this

- Let

- 1-2 eggs.

- Length (6 cm).

- Beer

- Funds

- My car

- Get out of the ground

What you get:

Sugar cookies?

- 5 kg of butter

- First malt

- 1/2 tablespoon

- 1/2 cup (1 tablespoon) of unsalted sour cream

- 1.75 dl of almond milk (avocado milk for cats).

- 1 cup of sugar (adjust if necessary).

What do you want?

- 450 g of minced meat

- 60 ml of mortar and pestle

- 7.5 dl of milk (add milk according to the instructions on the package)

- 1/2 cup of sugar

- 1/4 teaspoon (add more if you want almonds)

- 1/2 cup (optional).

If you want more:

For the cookies:

Preheat the oven to 220°C.

3.) In a large bowl, combine flour, baking powder, and 1/2 teaspoon salt.

3).

3).

3.) Divide dough into 3-4 equal pieces and knead 3-4 times.

3.) Cut into 1.2 cm pieces with a knife or fork, but do not make indentations. Turn once to remove excess moisture.

3.) Place cookies on a baking sheet lined with parchment paper. On the side of your chosen oven. Place on a baking sheet lined with parchment paper.

3.) Bake the hot dogs for 12-15 minutes, until golden brown on both sides.

To make the hot dogs:

3).

10.) Reduce heat to medium, do not let it burn.

3.) Add 3 cups of cream, 1 cup of sugar and beat until smooth and creamy, 5-7 minutes.

3.) Add ½ teaspoon of pepper, ¼ teaspoon of salt and baking powder. Check the juices and adjust the settings if necessary.

Use these methods:

3.) Remove the pan from the oven.

3.) Pour boiling water into a bowl.

Secrets to success:

- Butter and sugar: Use the right amount of butter and sugar for best results.

- Lightness: Lightness enhances the flavor of the soup and makes it richer.

- Risotto de Boulogne: Boiling the ingredients in milk (or buttermilk) gives it a rich, creamy and aromatic texture.

- Ingredients: Check before adding water, as adding water can change the flavor of the ingredients.

- How to eat: This dish tastes best when served quickly.

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Google Translate Version (1st one):

Classic flavors: Cookies and Cakes.

"A plate of bread and butter on the tray." This Nordic dessert is made with dough (flour and sugar) and soft, hard ingredients (crumbs and butter).

- Yields: 8 cookies,

- Time: 20 minutes

- Time: 12-15 minutes (two).

- Preparation: 10-15 minutes (done).

Good:

- Drink honey (for cookies).

- Large container (for beer and butter).

- Good

- Try

- Concentration

- One or two stand mixers.

- Neck size (6cm height)

- Good

- Harbor Hut

- Port Light

- Kitchen

Good:

For sugar cookies?

- 5 kg of malt.

– 1st grade

- 1/2 tsp.

- 1/2 cup (1 cup) cold, unsalted.

- 1.75 dl milk powder (or avocado for cats).

- 1 cup brown sugar (adjust if needed).

For the sausages?

- 450 g of meat (pork).

- 60 ml fresh.

- 7.5 dl of milk (cow's milk as directed).

- 1/2 teaspoon brown sugar.

- 1/4 teaspoon salt (more if you like pork)

- 1/2 tsp (optional).

Deal:

To make the cookies:

Preheat the oven to 220 °C.

3.) In a large bowl, whisk together the flour, flour, and 1/2 teaspoon salt.

3).

3).

3.) Divide the dough and knead 3-4 times.

3.) Use a rolling pin or knife to remove the cookies about 1/2 inch apart without damaging them. Turn the cookies once to release the juices.

3.) Place the cookies on a baking sheet and rotate or rotate (optional): Place on a baking sheet.

3.) Bake for 12-15 minutes, or until the top and bottom of the cookies are golden brown.

Make the honey sauce:

3).

10.) Don’t overdo it; increase the heat to medium.

3.) Gradually add in 3 tablespoons butter, 1 tablespoon at a time, until melted and bubbly, about 5-7 minutes, until smooth and creamy.

3.) Add 1/2 teaspoon pepper, 1/4 teaspoon salt, and garlic powder; check and adjust the heat if necessary.

To use these methods.

3.) Remove the cookies from the oven.

3.) Pour hot sauce over pie.

Tips for success:

- Frozen butter and sugar: For the perfect cake make sure the butter and sugar are frozen.

- Don’t overbake: Overbaking can increase the amount of gluten in the cookie dough, making the cookie tough.

- Bolognese sauce for soup: Combine this sauce with milk (or broth) to make a thick, creamy, and flavorful sauce.

- Sauce: Make sure before adding too much salt as it can change the flavor of the meat.

- Serve: This dish is perfect for a quick meal.

(Original: Classic Comfort: Biscuits and Gravy; This was based on another one of those food thoughts that said, "Biscuits and gravy are just form of flour and milk poured onto another form of flour and milk, so then I asked Gemini to write a recipe for " one form of flour and milk poured onto another form of flour and milk.")