Are 68 people going apple picking?
Place the apples in a bowl.
A beautiful dish! Apples in white caramel and dark chocolate. Share with the family.
- Number of participants: 68
- Time: 30 minutes
- Time: 30-35 minutes
- Preparation time: about 2-3 hours.
Instructions:
- Jack mask
- Baking dish 20 x 20 cm or 23 x 23 cm
- Prepare a large pot of water.
- (2) Internal components.
- New household appliances (2).
- Review
- Store
- Car
- Review
- Read more.
- Bank
— co-ion
- Ready to ship.
- Equipment: 1.1.
Car.
Peel and cut large fruits (pears or apples).
- 1/2 cup flour
- 1/4 cup chocolate chips
- 1/2 cup cheese
- 1/2 cup flour
- (Google Translate deleted a ingredient)
Sweet caramel
- 2.4 dl sugar
- 0.6 1/2 dl
- 1.2 dl per person
Chocolate mixture:
- 1.2 dl per slice
- 1.2 dl per slice
- 3 adults
- 3 children
- 5 small games
- 1 tsp vanilla
- Fast
(Google translate deleted a heading, four ingredients, and then the heading and subheading. And it seems three steps)
… 4. In the morning, pick ripe apples. Combine 2.4 dl of milk and sugar in a small bowl. Stir constantly over medium heat until well blended. Cook for another 5-7 minutes, or until sugar dissolves.
5. Add 1.2 dl of the mixture and stir constantly. Mix well. Remove the pan from the heat.
6. Melt the butter in a saucepan. Pour the caramel milk into the center of the saucepan.
Preparation:
Set aside.
7. In a large bowl, whisk the egg yolks, 1/2 teaspoon of the egg, and salt and pepper.
8. Bring a saucepan of water to a boil over medium heat.
9. Add the hot milk to the chocolate and stir. Pour the chocolate back into the saucepan.
10. Heat the chocolate for 5-7 minutes, or until melted. Remove from the heat.
11. Remove from the heat. Add the vanilla and milk and stir.
12. Add the chocolate and stir.
13. Simmer for 2-3 minutes.
Preparation and assembly:
Topping: Mix melted butter, brown sugar and 1 cup vanilla extract in a bowl and whisk together with the egg yolks until smooth.
15. Pour the mixture into a small bowl and divide into small pieces.
Key ingredients for a successful result:
- Baking. Note: The caramel burns easily, so be careful. Do not use hot water as it can damage the caramel.
- Ingredients: This is one of the most important factors in determining whether this product is good.
- Instructions: Turn the oven upside down.
(Original: Apple-Pecan Crisp with Fudgy Chocolate Custard)
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